The pizza hotline/cafe 22 company has offered kitchen supervisor jobs in Canada on an immediate basis. The company offers full-time permanent employment. The company is looking for experienced, talented, and skilled individuals who perform all related tasks promptly.
As a Kitchen Supervisor, you will be responsible for ensuring the smooth operation of the kitchen, maintaining high standards of food preparation, and providing an outstanding dining experience for customers. Therefore, eligible applicants send their detailed credentials as soon as possible.
Kitchen Supervisor Jobs in Canada Details
| Job Title: | Kitchen Supervisor |
| Industry Name: | Pizza hotline/cafe 22 |
| Job Location: | Winnipeg, MB (Canada) |
| Job Type: | Full-Time Permanent |
| Total No of Vacancies: | 02 |
| Duty Timing: | 10 to 12 hours per day |
| When to Apply: | As Soon As Possible |
Salary and Benefits:
The company gives $13.50 to $22 Canadian dollars per hour. In addition, the company offers multiple benefits to the employers such as health insurance, housing allowance, overtime, etc.
Check Also: Food Service Supervisor jobs in Canada
Educational Qualification:
The candidates should have at least a high school graduation certificate. In addition, candidates should be able to speak and read the English language.
Experience:
The candidates must have 1 to 2 years of working experience in the kitchen and restaurant field. The hiring company prefers candidates with more expertise.
Job Responsibilities & Skills:
A kitchen supervisor is responsible for performing the following duties:
- Supervise and coordinate the activities of kitchen staff, including cooks, chefs, and food preparation workers
- Train new kitchen staff members on food preparation techniques, safety procedures, and kitchen equipment operation
- Monitor and ensure adherence to standardized recipes, portion sizes, and quality standards to maintain consistent food quality
- Plan and organize work schedules to ensure adequate staffing levels during peak hours and special events
- Excellent organizational and multitasking abilities to handle multiple tasks and prioritize work effectively
- Knowledge of health and safety regulations and the ability to enforce them in the kitchen
- Good communication skills to interact with kitchen staff, management, and customers
- Knowledge of cost control and inventory management to optimize food and supply usage
- Assist in the creation and development of menus, including daily specials, ensuring variety and appealing food options
- Oversee the receiving, storage, and inventory management of food and kitchen supplies
- Collaborate with the kitchen manager or head chef to maintain an efficient workflow
Applying Procedure:
However, if you are interested in applying for kitchen supervisor jobs in Canada, then send a detailed CV to the email address given below.
By Email: [email protected]
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